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Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit: Jamison, Cheryl Alters, Jamison, Bill: 9781558320604: Books: Amazon.com
Outdoor Griddle Cookbook: Delight your crowd's taste buds with 500+ delicious recipes! Up your game in the art of grilling, with expert tips, tricks and instruction by Barbecue Pit-masters. - Kindle edition
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Amazon.com: Ideas de recetas de carne de vacuno / Barbacoa o carne de res Steak / (Spanish Edition) eBook : Fuerte, Carlitos: Kindle Store
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Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit: Jamison, Cheryl Alters, Jamison, Bill: 9781558320604: Books: Amazon.com
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